Meemaw's Salami Snacks
• 3/4 pound of thinly sliced hard salami
• 1 tub of soft cream cheese
• 1-2 teaspoons of horseradish
Add 1-2 teaspoons of horseradish to the soft cream cheese. Spread a thin layer of the cream cheese mixture on the salami. Top with a slice of salami. Add one more layer of the cream cheese mixture and place a final slice of salami on top. You'll have 3 layers of salami and 2 layers of the cream cheese mixture.
Place completed salami snacks on a cookie sheet and freeze for 1 hour.
When the hour is up, take the snacks out of the freezer and cut each round into fourths.
Refreeze until ready to use.
Enjoy!
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